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Hyperhomocysteinemia—The New Concern for Healthy Ageing

An often-overlooked concern for pregnancy and healthy ageing, hyperhomocysteinemia can affect infant development, cognitive health and heart health. Homocysteine is a sulphur-containing amino acid generated from methionine, which is essential. The plasmatic concentration of homocysteine is the result of a strong connection between a person’s dietary habits and their genetic factors, meaning while the percentage of the population at risk is small, it’s crucial to get tested for homocysteine levels if a person is trying to get pregnant or at risk of heart disease. Elevated levels negatively influence many bodily functions, as explained by Giorgio Amadori, Inpha2000, at Vitafoods Europe 2018.

About the Podcast

Show artwork for The Vitafoods Insights Podcast
The Vitafoods Insights Podcast
Podcast by Informa Markets